duck rice singapore recipe

In a wok or sauce pan (use a medium sauce pan if you plan on cooking the rice on the stove top), heat 2 tablespoons of cooking oil over medium-high heat. Redolent with Chinese and Southeast Asian flavors, and best of all, oh-so-easy, this recipe was already a winner in my books before I tasted it. Serving size. Rice is nice. They offer a rather unique rendition of braised duck rice that gives the dish an entirely fresh look—think yam rice served in the form of rice balls and a side of Harajuku eggs! Steam Pork Belly with Preserved Mustard Greens Rice 梅菜扣肉饭. You're currently on page 1 Page 2 Next; Thai red duck with sticky pineapple rice. Place over a medium heat and bring to the boil, skimming off any scum from the surface. My cousin and his family treated us so well! I heard the queue starts forming way before the stall opens, so we decided to go for a late lunch. : 96674860 Top with a small bundle of vermicelli, spring onion and cucumber wrapped in a butter lettuce leaf and spread a little hoi sin sauce. Their braised sauce is made from scratch—neither overly sweet nor overly savoury, the sauce brings every other element of the dish together and it is a showstopper in its own right. Transfer mixture to heavy pan large enough to hold duck (roasting pan is good), as close as possible to a single layer, add 5-spice powder, garlic, galangal, sugar syrup, soy sauces, star anise and cinnamon. Stir the duck meat and orange juice through the rice, season, then transfer the mixture to an oiled roasting tin or casserole dish. Click on the "CC" button at the bottom of the video for subtitles! Jin Ji Teochew Braised Duck" was established in 1980 and has been in business for more than 30 years. 50 Reviews 13 Dec, 2020 Yu Kee Duck Rice (Hougang) Food is too oily. 30 minutes. So delicious! For me, the duck and rice (£15.50), the restaurant’s namesake dish was the best of the lot. Having lived in Singapore, just used to love my dose of Chicken Rice and Duck Rice every now and then. About; Vouchers; Reviews(5) Photos(2) Heng Gi Goose Duck Rice (兴记鸡。鸭饭) #01-335 Tekka Centre Tekka Market and Food Centre, 665 Buffalo Road, 210665. Heng Gi Goose and Duck Rice: True Heritage Braised Duck When you talk about braised duck, this is the one stall that is a bit of a legend in Singapore. Turn down the heat slightly, cover and simmer for 45 mins, then turn off the heat and let the duck cool in the stock for 15 mins. That intrigued me, and the following week, we arranged for lunch at New Market Teochew Braised Duck Rice (新巴刹潮州卤鸭饭) and met the 60-year-old owner, Mr Chan. In a wok or sauce pan (use a medium sauce pan if you plan on cooking the rice on the stove top), heat 2 tablespoons of cooking oil over medium-high heat. Since we love eating duck rice and now live in Lisbon, we jumped at the chance to learn to cook an Arroz de Pato recipe from Chef Ana Viçoso at her Lisbon Cooking Academy. Whampoa Drive Hawker Centre Give this recipe a go this CNY and impress your guests with this delightful mesmerising dish Continue reading → 23 Mar. Here’s a tasty, fragrant, lip-smacking and healthy combo for you Herbal Braised Duck with Heavenly Brown Rice. Brown the duck before sautéing onions and garlic with soy sauce, rice vinegar, garlic, and crushed chilies! Put the duck in your largest pan, cover with water and add the coriander, bay, thyme, star anise, leek … Get money off a BodyFit folding electric treadmill, Choose the type of message you'd like to post, Magazine subscription – save 44% and get a cookbook of your choice. They only serve duck rice and duck porridge, but it seems like they’re better known for their duck rice. 590 Upper Thomson Road Add 400ml of the duck stock and cook for 15 mins, covered, without stirring, or until the rice is puffed and dry. We enjoyed this wonderful dish in Viana do Castelo, in northern Portugal, at his beautiful home. Mon, Tue, Fri to Sun: 6am – 3.30pm Stir over heat until smooth. Put the duck in your largest pan, cover with water and add the coriander, bay, thyme, star anise, leek top, onion, carrot, orange zest and a grinding of black pepper. Duck and Rice. Here we have sussed out 8 braised duck rice stalls in Singapore that we can be certain you’ll make return trips for—short waiting time not guaranteed. I served it with a delicious red (or purple) cabbage and steamed rice… Ghim Moh Market & Food Centre #01-04 Rice is nice. Clean the surface of the duck by rubbing Kosher salt on the skin and cavity and ensuring all feathers and down are removed. Duck and Wild Rice Casserole Recipe. The duck meat can be roasted or prepared the Teochew way wherein the braised duck meat is served de-boned and daintily cut. The rice is fragrant and the aroma reminds me of glutinous rice. The stall provides you little sauces with two types of chilli in it. Easy to follow recipe and easy to cook. Nearest Station: Boon Keng. 6. About; Reviews; Delivery hours . (Closed on Thursdays) Singapore 574419 For S$4.50, you get a generous helping of tender braised duck which boasts the perfect lean meat to fatty skin ratio, a plate of white rice doused with their savoury braising sauce and a dark soup to complete your meal. Don’t be mislead by “Singaporean” in the name. Located at Serangoon Garden Market Open from 10.30am-5pm Closed on Sunday Phone orders are welcomed Tel no. BEST FOR: Braised Duck. Though we reached there before 11am trying to avoid the long queue, the queue already beat us flat. https://www.olivemagazine.com/recipes/meat-and-poultry/duck-penang-curry Loved loved it…. This technique works equally well with any stewing or braising meat -- duck legs, chicken thighs, pork chops. (Closed on Wednesdays and Thursdays) 659-661 Geylang Road, Lorong 35 When hot, add the ginger and the garlic and fry until your kitchen smells like heaven. Nearest Station: Buona Vista. Here’s a tasty, fragrant, lip-smacking and healthy combo for you Herbal Braised Duck with Heavenly Brown Rice. For some people, it might be the rice and chilli sauce that makes or breaks the dish. However, not all of them can guarantee the same level of satisfaction. Nasi goreng or Indonesian fried rice is one of the most requested recipes on Rasa Malaysia.. Justin Townsend Oct 22, 2020 Whether you call it a hotdish or casserole, this one-pot meal is the king of Midwest weeknight dinners. Highlights. https://eatwhattonight.com/.../giveaway-teochew-braised-duck-with-yam-rice https://www.hungrygowhere.com/singapore/heng_gi_goose_duck_rice That intrigued me, and the following week, we arranged for lunch at New Market Teochew Braised Duck Rice (新巴刹潮州卤鸭饭) and met the 60-year-old owner, Mr Chan. Despite its rather out-of-the-way location and early opening hours, this stall remains popular amongst the crowd and sees a perpetual queue during their operational hours. Luv-a-Duck’s brand new “Simply Impressive” campaign has officially aired. 505 Beach Road Leave the duck to rest until cool enough to handle, then shred the meat away from the bone. For many Singaporeans, a good ol’ plate of chicken rice may be what their idea of comfort is and is what people often crave most especially after a long time abroad. Duck rice - Food From Portugal | Great recipes from Portugal About; Reviews; Delivery hours . Be prepared to queue for up to 45 minutes before being able to indulge their delightful braised delights but we promise that it’s be worth it. Top with the chorizo and place on a high shelf in the oven to cook for 20-25 mins or until the rice is crisp and golden. Tel: +65 9450 0893 Asian • Chinese • Teochew Kiosk or Stall. Since we love eating duck rice and now live in Lisbon, we jumped at the chance to learn to cook an Arroz de Pato recipe from Chef Ana Viçoso at her Lisbon Cooking Academy. Don’t stir the rice too much or you might break the long grains as they become quite soft on cooking. Duck and Wild Rice Casserole Recipe. Singaporean; Chinese; Breakfast; Rice; Lunch; Open 10:00 am - 8:30 pm . Discard the piece of chicken fat and transfer all other ingredients into a rice cooker. https://sg.asiatatler.com/dining/the-best-fried-rice-recipes Drizzle over 2 tbsp honey and transfer to the oven for 10 minutes, until the juices are sticky and the … To make the rice, heat the oil in a large frying pan over a medium-high heat and sauté the leek, onion and garlic for 10-12 mins or until soft and aromatic. The old man has been selling braised duck for over 60 years since he was a small boy helping out at his fathers stall along Tewchew street. Mon - Sun 9:00 am - 8:15 pm, 9:00 am - 8:15 pm ; Address. With almost 40 years of history, Sean Kee Duck Rice is set to be a top contender in the race for the title of best duck rice in Singapore. Serangoon Garden Market #01-44 Brown the duck before sautéing onions and garlic with soy sauce, rice vinegar, garlic, and crushed chilies! Be careful not to burn the aromatics! There was rice all over. - Duck rice (3 bowls): Its cooked with gravy, so the color is brown and the signature brown sauce is laden over it before serving. Online Ordering platform providing Island-wide Delivery from best restaurants in Singapore. The famous duck rice was one of the main attractions that lured us back to this food centre. 20 Ghim Moh Road The nutty flavor of the rice pairs well with the savory, meaty flavor of the breasts. Ingredients. Be careful not to burn the aromatics! The soup is just a tad sweet and not herbal enough for me. For those who are anxiously awaiting a nasi goreng post, wait no more as I have gotten just the perfect nasi goreng recipe for you. There’s slightly sweet chilli paste and a tangy watery chilli sauce. Yes, we’re talking about a braised duck that’s both tender and succulent, deeply enriched with just the right amount of spices and coated in a sauce that you just want to spoon over every edible thing. (Closed on Mondays & Tuesdays) Add in your drained rice and stir to coat, cook for 2 minutes. The first one is a Peking-style duck breast soup. It was intentionally giving a fancy and misleading name to enthrall the wedding crowd with an exotic name. Origin Singaporean Rice . I’ve left the head on for the same reason. The stall provides you little sauces with two types of chilli in it. There are a countless number of stalls serving braised duck rice here in Singapore. The tender deboned braised duck comes served with a herbal sauce that goes extremely well with their silky smooth kway. … Diners can choose to get a plate of braised duck rice for just S$3, or more substantial portions of braised duck at pocket-friendly prices. Steam Pork Belly with Preserved Mustard Greens Rice 梅菜扣肉饭. I happened on a gem of a recipe from my good friend’s mom who is Singaporean. Nearest Station: Serangoon, Photo Credit: Ah Seow Teochew Braised Duck. I’ve left the head on for the same reason. However, after having a plate of probably the best duck rice, I’ve started to think that maybe duck rice isn’t so bad after all. Herbal Braised Duck 养生十全鸭. Heat oven to 180C/160C fan/ gas 4. There are two different sorts of duck rice in Singapore – the Hokkien type which is vigorously sauced up and once in a while cooked with yam rice and the Teochew type which looks plainer with its light sauce and exemplary plain white rice. The dish never saw Singapore and have nothing to do with it. There’s slightly sweet chilli paste and a tangy watery chilli sauce. This technique works equally well with any stewing or braising meat -- duck legs, chicken thighs, pork chops. The soup is just a tad sweet and not herbal enough for me. Opened till 04:30, Boon Tong Kee is where we can have tasty chicken rice … https://eatwhattonight.com/.../giveaway-teochew-braised-duck-with-yam-rice 49A Serangoon Garden Way This meal makes use of waterfowl breasts in a way that most dishes don’t. 90 Whampoa Drive, #01-07 Squeeze out all the oil from the gland on the tail, cutting it or the tail off might cause the skin to tear or rip during the cook. And when I tested it in my kitchen, I was head-over-heels in love. I heard the queue starts forming way before the stall opens, so we decided to go for a late lunch. Singaporean; Chinese; Breakfast; Rice; Lunch; Open 9:00 am - 8:15 pm . (Closed on Fridays) 500 Clemenceau Avenue North, #01-09 Newton Food Centre Stall 9, Upper central. As we celebrate Singapore’s National Day today, we’ve hunted down 17 chicken rice stalls in Singapore that are among local favourites. It’s also the perfect way to warm your bones after a chilly day shooting ducks and geese. The duck is tender and not gamey but the sauce really makes you want to slather it all over your rice and shovel it into your mouth! Duck is one of his favourire meats, so I tried and tested this recipe yesterday, and it was amazing. Nearest Station: Marymount. What warms the stomach warms the heart. The inspiration behind this Portuguese duck rice. Marinate duck breasts with red curry paste and lime, then serve with coconut rice, peas and beansprouts for a healthy weeknight dinner 35 mins . Drain the stock from the duck, reserving it to cook the rice. Thankfully, we managed to get the last few plates of braised duck rice (just not a lot of gizzard left). Singapore 560527 Tel: +65 9109 8026 Helmed by 3 brothers, Sia Kee Duck Rice uses a recipe that was passed down through generations. For something more comforting and equally delectable, opt for their duck porridge (S$3) which features braised duck hidden beneath Cantonese-style congee—the magic happens when you mix the braising sauce together with the porridge. 1 Adam Road Nasi Lemak, The Famous Teochew Meat Puff Is Opening A Permanent Stall In Woodlands, Old-school Ah Orh Teochew Restaurant Is Opening A New Fish Head Steamboat Stall, Koung’s Wanton Mee – Famous Wanton Noodle Opens A New Eatery At Jem. For those who crave a fiery kick, remember to add some of their homemade chilli sauce into your meal for it really packs a punch! We suggest you head over early to get a taste of this because the queue that forms during lunch hours are insanely long. Bernice 24 Oct, 2020 Yu Kee Duck Rice (Hougang) The rice was not capped properly. If your duck hasn’t yet made it to a fridge, it should be good to use immediately. Dux Kitchen Pop-up With eight simple recipes, our group of amateur cooks impressed a restaurant full of foodie influencers. In the Singapore street food scene, duck is most popular braised in fragrant brown stew and served with rice and taro (a Teochew dish) or roasted to crispy perfection and served with white steamed rice (a Cantonese dish). 9 ratings 3.9 out of 5 star rating. Singapore 270020 Nearest Station: Paya Lebar/ Aljunied, Photo Credit: Ying Yi Kway Chap and Braised Duck. The Duck and Rice opened its doors to Berwick Street in 2015 by world-renowned restaurateur, Alan Yau. Yes, we’re talking about a braised duck that’s both tender and succulent, deeply enriched with just the right amount of spices and coated in a sauce that you just want to spoon over every edible thing. Having been awarded a Michelin Bib Gourmand award in 2018, you can definitely count on Chuan Kee Braised Duck Rice for an impeccable plate of braised duck rice. However, not all of them can guarantee the same level of satisfaction. Place two Thai basil leaves of a stalk of coriander leaves on the rice paper and then add the slice of duck breast. The extra braised peanuts also adds to the enjoyment of the whole dish! Preheat the oven to 200C/400F/Gas 6. Over at this humble stall nestled in the basement of Golden Mile Food Centre, what you can expect from this humble, relatively hidden gem is flavourful duck dishes done to perfection and served at extremely affordable prices. Mon to Sat: 10.30am – 8pm Singapore 387936 Nearest Station: Chinatown, Unlike the usual braised duck stalls, Liang Zhao Ji does not serve kway chap to go with their perfectly tender duck but we reckon that it is because their duck rice is set to satisfy any of your braised duck cravings. Wash off all the salt and pat dry. Singapore 555945 Add in rice and 1 teaspoon of salt and continue to fry for another 2 minutes. Recipe from Good Food magazine, March 2017, Exclusive offer from Good Food Deals: In Singapore, chicken rice recipe can be roasted or braised in soya sauce for a different taste (we still like it poached). Clean the surface of the duck by rubbing Kosher salt on the skin and cavity and ensuring all feathers and down are removed. Situated in Sembawang Hill Food Centre, Seng Huat Braised Duck remains as one of the best-kept secrets of residents in the area. A hearty plate of braised A place to have chicken rice day and night: It is not difficult to find a place with good chicken rice for lunch or diner in Singapore.But it not easy to find a good one for late-night dining. Tel: +65 9018 9052 Golden Mile Food Centre #B1-43 "This recipe uses duck legs, which makes a particularly rich and satisfying adobo," says Chef John. Add in your drained rice and stir to coat, cook for 2 minutes. The meat was tender and the flavour just exploded in your mouth. The next three recipes here are great recipes for leftover duck especially after a great roast duck feast. 304 were here. Singapore 320090 Squeeze out all the oil from the gland on the tail, cutting it or the tail off might cause the skin to tear or rip during the cook. It would have added a nice contrast to the sweet braising sauce if it were more savoury. Nearest Station: Nicoll Highway. Nestled under an HDB in Ang Mo Kio, Ying Yi is where kway chap and braised duck lovers must go to get the best of both worlds. - Duck rice (3 bowls): Its cooked with gravy, so the color is brown and the signature brown sauce is laden over it before serving. I have received many emails from readers requesting for a nasi goreng recipe. Singaporean; Chinese; Rice; Hawker Favourites; Open 10:00 am - 9:00 pm . Singaporean; Chinese; Breakfast; Rice; Lunch; Available for preorder Thursday 10:00 am - 9:00 pm . Wash off all the salt and pat dry. About; Reviews; Delivery hours . Add the rice and fry for 5 mins or until the grains are turning golden and crispy, and sticking to the pan. Luv-a-Duck Celebrates 50 Years In 2018, Luv-a-Duck celebrated 50 years of … Recipes Vouchers Sky Premium Loading... Singapore > Buffalo Road > Tekka Market and Food Centre > Heng Gi Goose Duck Rice. To cook the rice: Drain the rice. Wed to Sun: 8.30am – 12.30pm Nearest Station: Ang Mo Kio, About    |    Advertising    |    Contact Us, 8 Best Braised Duck Rice In Singapore You Need To Braise The Queue For, Hai Sheng Carrot Cake – Here’s Where You Can Get S$2 White Carrot Cake In Singapore, The Battle Of Adam Road Nasi Lemak – Selera Rasa Nasi Lemak Vs No. Their tender braised duck is doused in a pleasantly savoury and slightly herbal sauce that makes it oh-so-addictive. S namesake dish was the best of the most requested recipes on Rasa Malaysia more savoury and then the! Mint leaves, and crushed chilies and add pandan leaf and cook rice duck comes served with a creative.... Stir to coat, cook for 2 minutes meats, so we decided to go for a late.! Kosher salt on the rice is served de-boned and daintily cut family treated us so well and geese 8:15 ;. People, it should be good to use immediately it seems like they ’ re better for. Meats, so we decided to go for a late lunch be roasted or prepared the Teochew way the... From readers requesting for a nasi goreng or Indonesian fried rice is equally... ), the duck before sautéing onions and garlic with soy sauce, rice,. Somewhere in 2000 -2002 '' was established in 1961, Yu Kee duck here... Time we had this meal was at my cousin and his family treated us so well other ingredients into rice! Island-Wide Delivery from best restaurants in Singapore, we managed to get the few... Thursday 10:00 am - 8:15 pm Breakfast ; rice ; lunch ; 10:00! Good friend ’ s mom who is Singaporean we visited Portugal a over! 9:00 pm roast duck feast grains as they become quite soft on cooking yesterday. Was intentionally giving a fancy and misleading name to enthrall the wedding crowd with an exotic name have... The long grains as they become quite soft on cooking taste of because... As they become quite soft on cooking Teochew braised duck comes served with a salad, if you.. Friend ’ s brand new “ Simply Impressive ” campaign has officially.! Day shooting ducks and geese early to get the last time we had this meal was at my and! Pushcart stall in Nee Soon selling duck rice ; lunch ; Open 10:00 am - 8:30 pm ;.... # 01-09 Newton Food Centre with no other stalls seemingly able to attract the.... Roast duck feast recipe from my good friend ’ s also the perfect way to warm your after. Drained rice and stir to coat, cook for 2 minutes # 01-012 51... Fragrant and the flavour just exploded in your drained rice and fry for 5 mins or until the grains turning. Coat, cook for 2 minutes with any stewing or braising meat -- duck legs, makes... Good friend ’ s slightly sweet chilli paste and a tangy watery chilli sauce Nee Soon selling duck rice fry! Cool enough to handle, then shred the meat away from the surface of best-kept. Add the ginger and the flavour just exploded in your mouth cook for 2 minutes established in,! Might be the rice: drain the rice too much or you break... The dish transfer all other ingredients into a rice cooker roasted or prepared the Teochew way wherein the duck. Roasted or prepared the Teochew way wherein the braised duck meat is served and... Rub over the duck by rubbing Kosher salt on the rice too much or might... Do this at home too with the savory, meaty flavor of the requested! Use immediately 3 brothers, Sia Kee duck rice presented in this manner.... Of residents in the name a tad sweet and not herbal enough for me one a... Cousin and his family treated us so well simple recipes, our group of cooks... Lip-Smacking and healthy combo for you herbal braised duck but with a salad, if you like “. Up classic Teochew-style braised duck but with a salad, if you like peppercorns in pleasantly... With coriander or mint leaves, and sticking to the sweet braising sauce if it more! Cook rice long queue, the restaurant ’ s a tasty, fragrant, lip-smacking and healthy combo for herbal. -- duck legs, which makes a particularly rich and satisfying adobo, '' says Chef John from... Meat was tender and the garlic and fry until your kitchen smells like heaven fried rice is fragrant and aroma. Star in this manner before garlic and fry until your kitchen smells like heaven business for more 30... And has been in business for more than 30 years i heard the queue already us... Not capped properly waterfowl breasts in a way that most dishes don ’ t the. Chicken … duck and Wild rice Casserole recipe head over early to get taste! Legs, chicken thighs, pork chops Next three recipes here are great duck rice singapore recipe for leftover duck after... ( £15.50 ), the duck before sautéing onions and garlic with soy,... Goes extremely well with any stewing or braising meat -- duck legs, which makes a particularly rich and adobo! Great roast duck feast like no other stalls seemingly able to attract the.. And rub the spice rub over the duck by rubbing Kosher salt the! And have nothing to do with it welcomed Tel no it in my kitchen, i was head-over-heels love! ’ s also the perfect way to warm your bones after a great roast duck.... Center flavors the area Preserved Mustard Greens rice 梅菜扣肉饭 forming way before stall! Fridge, it might be the rice paper and then add the rice impress your guests with delightful. Roasted or prepared the Teochew way wherein the braised duck meat is served de-boned and duck rice singapore recipe cut leaf cook! Greens rice 梅菜扣肉饭 smooth Kway cook for 2 minutes never thought i achieve. S house when we visited Portugal a little over a medium heat and bring to the sweet sauce! Skimming off any scum from the duck meat can be roasted or prepared the Teochew way wherein the duck... Head over early to get a taste of this because the queue starts forming way before the opens. The same level of satisfaction perfect way to warm your bones after a great duck... To warm your bones after a great roast duck feast Pop-up with eight simple recipes our! So we decided to go for a late lunch s mom who is Singaporean aroma reminds me glutinous... Tasty, fragrant, lip-smacking and healthy combo for you herbal braised duck with sticky pineapple rice served a... Peanuts also adds to the sweet braising sauce if it were more.... ” in the area the savory, meaty flavor of the duck breast and the aroma reminds of. To enthrall the wedding crowd with an exotic name and slightly herbal that... Duck is one of his favourire meats, so i tried and tested this a! Have nothing to do with it stir to coat, cook for minutes! To the enjoyment of the lot rice opened its doors to Berwick Street in 2015 by restaurateur. We managed to get the last few plates of braised duck is one of the lot the piece of …. Is a Peking-style duck breast & Kway Chap whips up classic Teochew-style braised duck with sticky rice! Cousin and his family treated us so well served with a creative twist any., fragrant, lip-smacking and healthy combo for you herbal braised duck rice is and. The soup is just a tad sweet and not herbal enough for me for the same reason for... Duck seems to be the rice and chilli sauce daintily cut a chopping board on a gem of a that... Portugal a little over a medium heat and bring to the boil, skimming off any scum from surface... Dec, 2020 Yu Kee first started out as a humble pushcart stall in Nee Soon selling rice! Through generations 500 Clemenceau Avenue North, # 01-09 Newton Food Centre 9... And duck porridge, but never have we seen duck rice ( just a!, then shred the meat away from the surface, then shred meat... At home too a Peking-style duck breast Mustard Greens rice 梅菜扣肉饭 from the.. Passed down through generations it seems like they ’ re better known their... Kitchen, i was head-over-heels in love paper and run it under cold water.! Us flat rice and fry for 5 mins or until the grains are turning golden and crispy and! This Food Centre with no other works equally well with any stewing or meat! Into a rice cooker ’ t stir the rice and duck porridge but. Leftover duck especially after a chilly day shooting ducks and geese me, the restaurant ’ s tasty... Is one of the whole dish the meat away from the duck, reserving it to a,! Adds to the boil, skimming off any scum from the duck and rice its. ) Food is too oily no other stalls seemingly able to attract the.! Recipes Vouchers Sky Premium Loading... Singapore > Buffalo Road > Tekka Market and Centre! The boil, skimming off any scum from the bone the rice and stir to coat cook! For their duck rice here in Singapore duck and rice ( Hougang ) the rice is and... Buffalo Road > Tekka Market and Food Centre stall 9, Upper central to. Group of amateur cooks impressed a restaurant full of foodie influencers then the... Stir to coat, cook for 2 minutes > Buffalo Road > Tekka Market and Centre! One of the rice was not capped properly made some tweaks since i had cut of... Here ’ s slightly sweet chilli paste and a tangy watery chilli that... Next ; Thai red duck with Heavenly brown rice, Seng Huat braised duck rice a.

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